Today during Live On Five – my first 5 Things! One of the things I enjoy reading about is restaurants, new food trends and tastes. So what’s coming for 2009? You’ll get a fresh look at new flavors coming to a restaurant near you, and Cleveland’s Iron Chef Michael Symon gives us five hot new directions for your consideration. (One of them you’re more used to experiencing in potpourri or sachets!) I’ll look forward to hearing from you about each week’s 5 Things, comments and ideas welcome. Please look at the topics we’re posting for your input. Enjoy!
January 17, 2009 at 12:39 am |
I love to read restaurant reviews myself. My friends and I often stop at Burgers and Beer in Willoughby, and one time I stopped there, I had barbecued ribs similar to the ones Mimi’s used to sell. I am always open to new food ideas, and I am looking forward to hearing about the rest of your 5 Things.